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| Malt Grain and Red Leicester Cheese Loaf |
Wow, this was delicious. It smelt so good and cheesy when it came out of the oven, we managed to restrain ourselves until it partly cooled. Warm with a touch of butter was the best midnight snack, but toasted and spread with Vegemite at breakfast, mmm mmm mmm.
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| Bread, Jam and Blueberry Pudding |
Best leftover pudding throw together. Had a crusty old sultana and spice bagel in the freezer, and one last slice of a supermarket loaf. Spread them both with apricot jam, threw in half a punnet of blueberries, and a sprinkle of coconut (to me Bread and Butter pudding just isn't right without coconut). Made a 'custard' with a couple of eggs, dash of sugar and cold milk, whisked together and soaked the bread for an hour before baking. It puffed up, looked good, smelt great and tasted delicious!
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